So, here we go.
- Get a nice Sirloin roast, with as little fat as possible
- Throw it in a crock pot
- Sprinkle with one package of Good Seasons Italian Dressing mix, and 1 TB of Italian seasoning
- Pour one or bottle of beer in the pot (I like a nice dark beer, maybe Schlafly's Octoberfest, or even an Oatmeal Stout, but there is never a shortage of Bud Light with my husband around, so that's what usually gets used.)
**some people I know like to throw a jar of pepperoncinis in the mix, too.
This is a meal I like when I either find beautiful roasts on sale for a good price, or I just need a really easy dinner idea.